Gluten Free Fruit Loaf 720g (sliced)

Gluten Free Precinct Artisan breads are handmade in their truly gluten-free bakery in Melbourne. These are made by artisan bakers with a wealth of experience and knowledge about bread using natural and nutritious ingredients.

Ingredients:

Filtered Water, Stoneground Buckwheat Flour, Potato Starch, Tapioca Starch, Sourdough Culture (Brown Rice Flour, Filtered Water) Chia Flour, Sultanas, Currants, Raisins, Figs, Dates, Apricots, Olive Oil, Yeast, Sea salt, Organic Psyllium Husk, Sugar, Vinegar.